Laem Charoen Seafood, Rayong
Laem Chareon Seafood, Rayong branch was founded in 1979. It is very popular and is voted tobe one of the best seafood restaurants in Thailand.
The signature dish is “Deep-Fried Marinated Snapper with Sweet Fish Sauce” which is specially prepared through the process and technical features; both the fried and mixed with their secret recipe.
The restaurant offers various seafood menus such as Steamed Crab, Spicy Small Fish (anchovy) Salad, Deep Fried Dried Squid, etc.
More information, visit http://laemcharoenseafood.com.
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Open days
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
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Input price range
100 – 500 Baht/Unitor 3 – 17 USD/Unit
SEAFOOD RESTAURANT 